Qatar Aircraft Catering Company Careers & Jobs 2016 at Middle East | Qatar | Doha

Qatar Aircraft Catering Company Careers & Jobs 2016 at Middle East | Qatar | Doha
How to Apply:
Step 1:  Job Position, Qualification & Exp Give below Table
Step 2: Search for the Job position you qualify for and then Click Here To Submit Your Resume” link which is colored and underlined, associated to the job you are interested in
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                             Job Location: Qatar
1
Post Name:
QR10205 - HR Administrator
Qualification:
Any Graduate
Experience: 
2 years of job-related experience
Apply for this Job


 


2
Post Name:
QR9408 - Equipment Packing Duty Supervisor
Qualification:
At least Trade or Vocational Qualification and with technical knowledge of MS Office
Experience: 
Minimum 4 years of job- related experience
Apply for this Job
3
Post Name:
QR9897 - Laundry Assistant II
Qualification:
High School Qualification
Experience: 
2 years of job- related experience
Apply for this Job
4
Post Name:
QR9898 - Uniform and Linen Agent
Qualification:
High School Qualification
Experience: 
At least 2 years of job- related experience
Apply for this Job
5
Post Name:
QR9900 - Uniform and Linen Supervisor
Qualification:
 At least a Trade or Vocational qualification
Experience: 
 Minimum of 4 years job- related experience
Apply for this Job
6
Post Name:
QR9895 - Ware Washing Supervisor
Qualification:
Graduation in any discipline with English medium or Hotel Management is preferred
Experience: 
Minimum of 4 years job- related experience
Apply for this Job
7
Post Name:
QR10065 - Manager Maintenance
Qualification:
Bachelors Degree or Equivalent
Experience: 
Expert minimum 8 years of job -related experience required
Apply for this Job
8
Post Name:
QR10070 - Manager Risk & Compliance
Qualification:
Bachelor's degree in Business Management, Security Management, or similar education
Experience: 
Aminimum of 7 year’s experience
Apply for this Job
9
Post Name:
QR9899 - Uniform and Linen Team Leader
Qualification:
At least Trade or Vocational Qualification
Experience: 
Minimum 3 years of job- related experience
Apply for this Job
10
Post Name:
QR9859 - Food Nutrition - Dieticianist(Manager)
Qualification:
Bachelors degree or equivalent in food and nutrition, dietetics or food service management
Experience: 
Expert- minimum 7 years of job-related experience required
Apply for this Job
11
Post Name:
QR9566 - Third Commis Chef- Bulk Production
Qualification:
SSC passed or holding Certificate course from Food Craft Institute in Production.
Experience: 
 2-years experience
Apply for this Job
12
Post Name:
QR9492 - Chef De Partie - Bakery&Pastry
Qualification:
Graduate/Diploma in Hotel Management/Catering and a Certification in HACCP
Experience: 
Minimum of 4 years experience
Apply for this Job
13
Post Name:
QR9493 - Junior Sous Chef - Bakery&Pastry
Qualification:
Graduate/Diploma in Hotel Management/Catering and a Certification in HACCP
Experience: 
4 years experience in a Supervisory chef position
Apply for this Job
14
Post Name:
QR9495 - Sous Chef - Bakery&Pastry
Qualification:
Graduate/Diploma in Hotel Management/Catering and a Certification in HACCP
Experience: 
4 years experience in a Supervisory chef position
Apply for this Job
15
Post Name:
QR9483 - Third Commis Chef-Bakery&Pastry
Qualification:
SSC passed or holding Certificate course from Food Craft Institute in Production.
Experience: 
 2-years experience
Apply for this Job
16
Post Name:
QR9486 - First Commis Chef-Bakery&Pastry
Qualification:
Graduate with certificate in hotel management/ Catering
Experience: 
Minimum 2 years’ experience in production department
Apply for this Job
17
Post Name:
QR9420 - Manager Work Health & Safety
Qualification:
Bachelors Degree or equivalent
Experience: 
Expert -minimum 8 years of job related experience required
Apply for this Job
18
Post Name:
QR9218 - Second Commis Chef-Bakery & Pastry
Qualification:
 SSC passed with F&B Course certification.
Experience: 
Atleast 2-years experience with any reputed hotel/restaurant
Apply for this Job
19
Post Name:
QR9093 - Chef De Partie - Inflight Kitchen
Qualification:
Graduate/Diploma in Hotel Management/Catering and a Certification in HACCP
Experience: 
Minimum of 4 years experience as a senior chef in Air Catering unit/Hotel Industry
Apply for this Job
20
Post Name:
QR9094 - Sous Chef - Inflight kitchen
Qualification:
Graduate/Diploma in Hotel Management/Catering and a Certification in HACCP
Experience: 
Minimum 4 years experience in a Supervisory chef position in Air Catering unit/Hotel Industry.
Apply for this Job
21
Post Name:
QR9077 - Third Commis Chef- Inflight Kitchen
Qualification:
SSC passed or holding Certificate course from Food Craft Institute in Production.
Experience: 
2-years experience with any Flight catering units in Production
Apply for this Job
22
Post Name:
QR9000 - Specialty Chef
Qualification:
a good Knowledge about food and beverages
Experience: 
A minimum of $ years of job-relatede experience is required,
Apply for this Job
23
Post Name:
QR8321 - Manager Quality Assurance
Qualification:
Master  degree or Equivalent in Hotel Management/Hygiene and Sanitation.
Experience: 
Minimum of 10 years experience
Apply for this Job
24
Post Name:
QR8262 - Chef De Partie-Bulk Production
Qualification:
Graduate/Diploma in Hotel Management/Catering and a Certification in HACCP.
Experience: 
A minimum of 4 years experience as a senior chef in Air Catering unit/Hotel Industry
Apply for this Job
25
Post Name:
QR3790 - Manager Supply Chain
Qualification:
Bachelor degree with purchasing experience in food commodities.
Experience: 
minimum 10-years of job-related experience.
Apply for this Job
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